Classic Moe's

 

We use traditional offset Smokers identical to those used by the leading American and Australian BBQ restaurants to hot smoke our selected cuts of beef, lamb and pork for up to 16 hours. We then pack it, ready for you to heat and enjoy in less than 3mins. Classic Moe's is versatile product and can be used in burgers, sliders, tacos, chilli bowls, nachos, salads, pizzas, fries and more check out our recipes here.

  • 100% premium Australian beef, lamb and pork

  • We use traditional offset smokers identical to those used by the leading American and Australian bbq restaurants

  • Authentic sauces made in-house - 350g packs, serving size

  • 2 people, packed ready for re-heating.


 
 

American BBQ Slo’ Wood Smoked Pork

Heat ‘n’ serve Premium pork, slow cooked and smoked over wood, served with Slo Moe’s tangy Memphis sauce.

  • Ready in under 3 mins 

  • Serves 2 

  • 100% Australian Pulled Pork

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American BBQ Slo’ Wood Smoked Lamb

Heat ‘n’ serve succulent Lamb, slow cooked and smoked over wood, served with Slo Moe’s Kentucky sauce.

  • Ready in under 3 mins 

  • Serves 2 

  • 100% Australian Pulled Lamb

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American BBQ Slo’ Wood Smoked Beef Brisket

Heat ‘n’ serve beef, slow cooked and smoked over wood, served with Slo Moe’s sweet ‘n’ spicy Kansas sauce.

  • Ready in under 3 mins 

  • Serves 2 

  • 100% Australian Sliced Beef Brisket 

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